Who’s ready for Christmas? Um, I kinda am… but I never fully feel like I’m ready for Christmas, I get to the point where it’s just Christmas and whatever didn’t get done, doesn’t get done! But, baking Christmas cookies can get crossed off my list (it’s one I have often skipped when short on time, gasp!). I recently went to a cookie exchange at a friend’s house. Note to self: next year, freeze all the cookies received so there is plenty for closer to Christmas. Since I was taking cookies to send home with 18 other people, I turned to my mom for suggestions. I made a little tweak and ended up with Neapolitan Cookies. Making these in a loaf pan and slicing before baking resulted in an easy way to make tons of cookies.
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It’s Day 11 and we have been in the kitchen making something sweet to share!
Neapolitan Cookies
The original recipe is by my Grandma Marj. And until I got my hands on the recipe, we called them Ribbon Cookies.
Why the change?
My kids are all allergic to artificial food coloring. It does make it hard to make cookies red and green for Christmas. Sometimes Tasha and I have done some experimenting with ways to naturally color things. Since I was planning on giving these cookies away, I wasn’t worried about using food coloring.
But, as I got ready to look and see if I even had food coloring, I came across a way to color the red or green layer without artificial food coloring.

Aldi offers orange and strawberry jello, something we have started to keep a few boxes of ever since I made Strawberry Pretzel Salad with it.
I was so excited… it didn’t even occur to me it would flavor the red layer strawberry!
Thankfully, it turned out to be a great and now I can easily make this recipe without food coloring.
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Scroll down for even more Sweet Treats to make this holiday season!

What a fun idea to make neopolitan cookies! These sound so good!
The cookies are so pretty and look delicious. I can see me with a cup of tea and these cookies on a plate.
They look so pretty! I like your strawberry jello alternative for getting the red color. Pinned 🙂
What pretty cookies! I love the look of the layers and I’ll bet they taste great!
What a fun looking cooking! and great that you found a way to color them without food coloring.
Yummy! These Neapolitan cookies look cute and yummy!
These cookies are so beautiful and delicate! They would be perfect for Valentine’s Day too!
Wow, this is so tasty. I made it last saturday. And it was very testy. My son loved that. Thanks for shareing. I want share this recipe and photos can i share it? I will give you the credit.
You are welcome to share one image and link back! Thanks for asking, glad you liked them